Burns’ Night Recipe: Cranachan

Burns’ Night Recipe: Cranachan

Burns Night is the celebration of Scottish bard, Robert Burns, and falls on 25th January every year. Following a dinner of haggis, neeps and tatties, let us help you whip up the ultimate Scottish dessert – Cranachan. The word itself is Scottish Gaelic in origin...
Chocolate Brownie Recipe

Chocolate Brownie Recipe

Chocolate lovers, this recipe is for you! An easy and super satisfying bake to try at home, inspired by Great British Bake Off’s chocolate week. Ingredients: 185g unsalted butter 185g dark chocolate 3 large eggs 275g golden caster sugar 85g plain flour 40g cocoa...